Review of The Cheesecake Factory

Have attempted to eat here three times since being GF and I was glutened every single time. They have a really bad problem with cross contamination. I specifically told them each time that I had celiac, to which they responded by pointing out the disclaimer on their menu about cross contamination and warned me that I probably wasn't safe to eat there then. I should have never risked it. But what is the point of having a GF menu then? I guess it's just for the trendy folks.

Celiac friendly?

No