100% of 17 votes say it's Celiac friendly

5040 N 40th St, Phoenix, AZ 85018 Directions

Top Reviews


Celiac
5 months ago
Celiac friendly

We went here based on a coworker's recommendation and were so impressed, we will definitely go back! Smoke yard concept is xool and the brisket and short ribs were fabulous! Great corn chips, salsa and guac. Very accommodating!

Celiac
6 months ago
Celiac friendly

Almost entire menu is gluten free! Had the ceviche and swordfish tacos! Both were amazing!

Celiac
7 months ago
Celiac friendly

I had the braised beef tacos and they tested gluten free with my Nima.

Gluten Free Features

  • Celiac Friendly
  • Dedicated Fryer
  • Gluten Free Menu
  • Tacos

Categories

  • Brunch
  • Happy Hour
  • Lunch
  • Restaurant

Photos


Short rib tacos. Kale salad.
Short ribs. Carrots and mashed potatoes included.
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More Reviews


Celiac
1 year ago
Celiac friendly

Our meal here was exceptional! I had the surf and turf tacos and they were phenomenal. My celiac daughter had the swordfish tacos and didn't get sick! Love that their fries are gluten free, too! Would go back here in a heartbeat!

Not celiac
1 year ago

Great food, wonderful and knowledgeable staff, and a fantastic kids menu make this place a home run for me. My new favorite restaurant in Phoenix.

Celiac
1 year ago
Celiac friendly

One of the best burgers I’ve had. The cornbread is wonderful too.

Celiac
1 year ago
Celiac friendly

I’m very sensitive and I didn’t get sick, so that’s something. I didn’t think it was particularly tasty, apart from the incredible cornbread. But I would say it’s safe for celiacs.

2 years ago
Celiac friendly

Great food; be prepared to wait. I have never gotten sick.

Not celiac
2 years ago

Obsessed with the green chili cornbread! Amazing salads

Celiac
2 years ago
Celiac friendly

Great food, great staff, lots of gluten free options!

Not celiac
2 years ago

Food was good, not great, and way overpriced. And the restaurant was LOUD. Went for lunch on a Saturday and were given a brunch menu to order from. I liked Jewel way better.

2 years ago

My first time eating here. They only had a couple of choices--which is still better than nothing. I had Sea Bass and acorn squash. $30 ! It was only good. No reaction thank goodness. Grills are not deficated.

Celiac
4 years ago

Delicious short rib tacos with corn tortillas and chocolate cake! Love this place! We are adding it to our list of safe, tasty gluten free places.

Celiac
4 years ago
Celiac friendly

Was visiting Phoenix and loved this place!! Lots of gf variety! I had the chicken nachos, rib tacos, and chocolate cake for dessert. Amazing. The waitress right away mentioned Titos vodka when I first was seated after mentioning I was gf. You know you're safe when they know about corn vodkas.

4 years ago

CHELSEA'S KITCHEN is another local hot spot. It is located next to the valley's favorite hiking area, Camelback Mountain. The staff is extremely knowledgeable about serving safe gluten-free food and takes it very seriously in their restaurant.

Not celiac
4 years ago
Celiac friendly

Yum! One of my favorite gf spots in the valley. Fries in a dedicated fryer, although the they do have seasoning with brown sugar, but I'm told it's gf. Short ribs and short rib tacos are to die for!

6 years ago

Several GF options that you don't see on other menus. The food is very good and the staff is friendly and helpful. They are careful in their kitchen so you should be safe eating here.

6 years ago

This place was awesome. We are from out of state visiting and will definitely eat again when back in town. I had the deviled eggs, sangria and the short rib tacos and all were excellent.

6 years ago

Try the mac n cheese! Yum!

6 years ago

This place is fabulous. Great vibe, excellent food, good service. Many GF options clearly listed on the menu and the staff is educated on what's in their food. We had the braised short rib tacos - delicious! And the deviled egg appetizer is divine. Yum!!

6 years ago
Celiac friendly

Excellent dining experience. The Kale Quinoa Salad was delicious, and they eagerly omitted the Parmesan cheese since I also have dairy intolerance. About 90% of the menu is either already gluten free or is easily modified. The owner is a member of the Celiac Board in town. I'm not sure about breads, pastas or desserts since I wasn't planning on eating any of them.

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