The staff were extremely kind and accommodating. The manager personally spoke with me and made my food. They had precautions in place for every level of food sensitivity/intolerance/allergy. My only concern for those coming to visit is a few items marked on the menu (such as the honey mustard) has soy sauce it in and isn’t 100% gluten free even though it is marked as gf. But the staff is more than willing to dig deeper into the ingredients and take their time to make sure you food is truly safe.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent