Ordered one GF and one regular, everything was cooked separately BUT they put the one with gluten in the same plate as the other one and used the same utensils. Couldn't eat it sadly
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Guided by a GF comment in Google Maps, I went to this okonomiyaki restaurant and indeed they had a GF option. To try and avoid cross-contamination, I asked to cook it myself on a clean okonomiyaki table plate, and asked the main cook about which toppings and sauces I could have. It was delicious! And even though it was a bit risky I didn’t have any symptoms afterwards. I recommend trying it, however, if you do not want to take the risk of cr-contamination I do not suggest it.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent