Review of Chick-fil-A

I was happy to have a GF option at Chick Filet, but the bun missed the mark. It was separately packaged for those with Celiac, but at $1.40 more in cost and a DIY assembly of my sandwich left me feeling a bit slighted. Bun was a bit dry. I ate just the chicken and threw it out. Saved calories, but wasted money!

Celiac friendly?

Yes