Review of Chick-fil-A

I never take my celiac son to Chick-fil-A because I’m so fearful that he will get sick from cross contamination. I know fast food can get tricky when trying to safely eat gluten free. The kind young lady at the drive thru was helpful and seemed knowledgeable about cooking practices and separate fryers. It made me feel very at ease about giving my son the grilled nuggets and fries. I’d been extremely anxious about it since we were traveling and had no other options for lunch. That was yesterday and I’ve seen no signs of sickness from him. I have no worries that he got anything he shouldn’t have. I’d definitely feel good about going back to this location again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent