The waitress was very helpful and pulled up a chart that not only showed the items that had gluten and other common allergens in them, but also marked if the items were cooked in a shared fryer or in the same area as gluten items. Unfortunately they did not have a separate space to cook gluten free items in so the cross contamination risk is high, but they do have salads and some other limited gluten-free options.
— Not very
— Not Much
— Good
So I have Lupus and I’ve developed a new problem… Gluten! I didn’t have time to cook yesterday so we tried Chili’s. I looked up the GF menu. Easy and printable! I ordered the Guiltless Margarita Chicken with a side salad, Citrus Balsamic Vinaigrette. So good! I did eat some chips (I couldn’t help myself) which probably explains why my skin is all itchy today. I give Chili’s a 👍🏻
— Separate gluten-free menu
— Most/All
— Good
A lot of options for a "friendly" experience. Digital device on table has GF menu.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Was a very nice meal, waitress was knowledgeable- had the fajitas with out tortillas
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
The allergen information can be found on the tablets. My celiac partner and I had no issue eating here after we informed the serves of our allergies. Food was not bad.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
My family and I love chilis. The kiosk really helps incase you get a new server who might not be very knowledgeable about the menu.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good