Chipotle

Pretty ok experience. Once I mentioned I couldn’t have gluten, the employee stopped what she was doing washed her hands and grabbed new gloves. She fixed my entire bowl because she was aware. My only concern is she used the same meat and rice that was on the line (possible for cross contamination). She did get a new container of cheese and lettuce out. So we will see how my body reacts. Everything on their website except the flour tortillas are marked GF

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The girl who took our order knew what to do as soon as we mentioned having an allergy

Celiac friendly?

Yes

I’ve been here several times since I was diagnosed and haven’t gotten sick. I am sure to tell them I have a wheat allergy when I first come in (there was some confusion when I used the word “celiac”) and they change their gloves immediately. They normally pass your food down the line to the next person if you don’t have an allergy, but when I tell them GF the same person with clean gloves is the only one that handles my food. I live for the burrito bowls.

I only ate there once because I got sick.

Celiac friendly?

No

I've been to this chipotle many times and they always take great care of me. They always change their gloves when I ask and I've never gotten sick from eating there. A great experience every time!

Celiac friendly?

Yes

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

Every chipotle I’ve been too, the moment you mention GF, they change gloves and clean the space and get fresh canisters of whatever toppings you’re getting. It’s the only “fast food” type chain I can eat at safely with celiac

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Never get sick here. Great safe place to eat!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

If you let them know you are gluten free, they will change their gloves, use little cups to scoop out the toppings into your bowl, and will grab lettuce and cheese from the back that hasn’t been touched. So nice!!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I love Chipotle!! Make sure you get a bowl (obviously the tortillas have gluten). I always ask the employees to switch the spoons, change their gloves, and use cheese from a new container

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent