Review of Chipotle

The only reason this isn’t a 5 star is because my wife (celiac) got sick. Employees Meade and Gianna did everything they could to help by getting untouched containers of food from the back and making her bowl on the back wall, but unfortunately it wasn’t enough. Nothing against chipotle or the service, just that even the most intense level of precaution can still make you sick if your sensitivity to CC is high.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good selection of healthy options