I love Chipotle!! Make sure you get a bowl (obviously the tortillas have gluten). I always ask the employees to switch the spoons, change their gloves, and use cheese from a new container
— Somewhat
— Some
— Excellent
This is the first restaurant I attempted to go to after my celiac diagnosis. They were amazing! Right away the lady took off her gloves, washed her hands, asked if I wanted new ladles, brought out fresh lettuce and she was the only one who handled my food the whole time. They made me feel human again.
Delicious as usual and awesome service for gluten free! Even a new employee knew the steps for everything and unlike some locations they are super careful. She washed her hands and changed gloves, another employee asked what items I wanted and took out the spoons himself. She got new spoons for each item and fresh cheese and lettuce and I didn’t feel awkward at all. Obviously management of this location cares to cater to those with allergies which I really appreciate!
Yes
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
Where ever I go to Chipotle I have never gotten sick and the food is made quick. They give you a filling serving and have lids for later, it also heats up fairly good for later.
Yes
They were great about cross contamination. They washed their hands, changed gloves and used a separate spoon to dish out my burrito bowl. Chipotle is my go to for Celiac friendly meals.
Yes
It's chipotle. Staff at this location seems very knowledgeable.
Yes
Do I really need to explain?
Yes
I live off burrito bowls here!! Always great service, chips have gone with non-Gmo now too!
Decent fast food, not great. Not good Mexican food. Overall I'd say 3 stars for food, but this is one if the only fast food chains I feel safe eating at so extra star.
I usually just get a bowl. But still, thanks for keeping the corn tortillas just corn! That taco option is always there for me
Yes
I love Chipotle! This is the easiest restaurant I have found to eat at needing to be gluten free, dairy free, and soy free. I always get a burrito bowl & love it!
Very knowledgeable staff, they were more than happy to change gloves and wipe the prep station before making our tacos. The new vegan sofrito mix is very good, and it's nice that the taco shells are not cross contaminated with fryer oil.
Yes
The naked burrito bowl will not "just do". It is a delicious gluten free burrito alternative! And Chipotle has gourmet level ingredients, your taste buds have to be dead to not taste the perfection.
Better if you don’t order ahead
— Not very
— Most
— Excellent
Asked the lady making the food if they have gluten free tortilla, she said everything was gluten free. After getting to the table I checked the website to see and found out the tortillas have gluten, as I expected they do. The cashier knew that as well, but the people on the assembly line did not. They removed the tortillas and replaced them with taco shells on the same platter!!! Hard to trust cross contamination.
— Not at all
— Some
— Good
Very uneducated about cross contamination. The manager/team lead refused to allow getting separate ingredients to prevent cross contamination. He said “just use a new spoon and you’ll be fine” and made the employee serve the ingredients from the contaminated containers.
— Not very
— Gluten-free items are marked on the main menu
First, when we’ve tried different meats on multiple occasions we sometimes get glutened. It’s hit or miss, can’t pin it down. The food that didn’t get us sick was good, however. Second, our food has been stolen after we’ve placed a to go order. According to the manager, it’s their policy to not check to make sure the food in the to go area belongs to the person picking it up. They know this happens, but have to follow the policy. Be careful.
— Not at all
— None
— Good
Whenever we go to Chipotle, we always advise we have Celiac disease and ask for person to change gloves. We ask that one person take food down the line. We get the bowl with rice, protein of choice, beans and guacamole. We are Hesitant about ordering the shredded cheese. This is due to fact that some servers do not use tongs and touch flour tortilla and then gloved hand into cheese. Stick to the queso. Ask for fresh lettuce from back as their gloved hands touch the flour tortilla which then goes into lettuce. Do not get the tortilla chips as it is not a celiac safe fryer.
When we use these precautions, we can eat safely here.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent