My experience at this location was the worst I have ever had at any restaurant since being Celiac. The server did not wash her hands or get clean spoons. She also passed my bowl to the next server to complete my order and that server was handling a flour tortilla. I spoke up and said she cannot touch my bowl and the server told me "she can wash her hands" and rolled her eyes at me. I cannot express enough, DO NOT go to this location. Such rude service and they need way better allergy training!!!
— Not at all
Most food at chipotle is gluten free.
Even with a change of gloves, Chipotle is not safe. After a trip here, my throat closed up at work. All should realize that all Chipotle's are not celiac friendly. The only way you will be safe is if you don't get cheese or lettuce in your bowl, because the employees use contaminated gloves from others burrito and taco orders to grab the cheese and lettuce; cross contamination. Unless its brand new, untouched cheese and lettuce, its not safe.
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
The staff is totally untrained at this location. And I talked to the manager who made fun of me and was arrogant. This is the second time this has happened at this location. Stay away as I have been sick several days already.
No
Total yums!!!
I appreciate their variety of gluten free options. My daughter complains about the beans being spicy but she’s just a picky eater overall. She does enjoy the rice, queso, chicken, chips, etc. I like that I can get her a full kids meal here.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A manger is celiac and makes an effort however there is a lot of cross contamination and any type of veggie will have gluten contamination because the quesadillas are cut on the same cutting boards all veggies are cut on with minimal sanitizing and no discretion of which one is veggies only
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent
Yikes. I've seen some Chipotle's that are fairly safe but today was not it. The server knew what cross contamination was, and she changed gloves, washed her hands, wiped down the counter, but while she was wiping everything down crumbs were falling back into the bins, and I was watching them serve before hand and the ladles would brush right against the tortillas before going back into the containers. It was probably right after the rush too. Didn't even bother ordering because I knew I'd be sick.
— Not very
Not to bad. Have to explain a little w some staff members. Never had an issue
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Not celiac level gluten free friendly, unable to get food from the back and don’t really understand cross contamination!
— Not at all
— No gluten-free information on the menu