Review of Chipotle

I used to work at this location and know what the safety protocols are supposed to be and they are the best location I’ve been to when it comes to preventing cross contamination. Just tell them you have a gluten allergy and they are trained to change their gloves, wash their hands, take you all the way down the line so they’re the only one touching your food, and they should pull out things like cheese and lettuce from the cooler as to avoid cross contamination. If you have any problems, the management there is super helpful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating