Chipotle

1 rating
$ • Quick Service Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Rice Bowls, Tacos

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

731 S Main St
Logan, UT 84321

Most Recent Reviews


Overall Rating

Review


I have never felt more comfortable than eating at Chipotle today. We can have everything but the tortillas and the honey vinegarette. They were able to answer all of my questions they only ever fry their chips in the friers which is cooked with masa Flour and we can have it. When ordering I let them know of my sensitivity and they washed their hands, got new gloves, and even changed the serving utensils to new ones. I would go here again and again. Most celiac friendly place I have been to that wasn't dedicated gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 week ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Gluten-Free Menu
  • Rice Bowls
  • Tacos

Categories

  • Dairy-Free Friendly
  • Delivery
  • Fast Food
  • Keto Friendly
  • Kid Friendly
  • Late Night
  • Lunch
  • Mexican
  • Nut-Free Friendly
  • Online Ordering
  • Outdoor Seating
  • Paleo Friendly
  • Peanut-Free Friendly
  • Quick Service Restaurant
  • Takeout
  • Vegan Friendly

Notes


Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.

From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."

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Reviews of this Chain

Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Just make sure you ask for them to change their gloves in case they just touched a flour tortilla. They’re pretty good about using new utensils or getting food from new bins

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


I was in a hurry and it was ready in time. I didn’t get sick so I would say it was good.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


When told about an allergy they change gloves, wash their hands, and follow your food down the line!

Symptomatic Celiac

Overall Rating

Review


I usually go right at opening. I will set an alarm on my day off. I am hypersensitive and haven’t gotten sick. I request a new service spoon and gloves and a wipe down of the counters. They usually just use the new spoon for all the containers. The staff are usually nice. Avoid the tortillas obviously. Avoid corn as well because their website says the place they get food from has corn and wheat cross contact.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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