Review of Chipotle

Flour tortillas are the only menu item that has gluten. I ordered a burrito bowl. They had one employee dedicated to my order to prevent confusion, changed gloves and wiped down the line before preparing my food. For cheese and lettuce where they normally reach into the container, they used fresh containers to prevent cross contamination. (You May need to ask for this)

Staff was friendly, food was great, and most importantly: I did not get sick.

Celiac friendly?

Yes