Chipotle

I ALWAYS get sick at this chain. NIMA sensor found gluten in both the chicken and the beef.

Celiac friendly?

No

AMAZING! I told them I was celiac and they went above and beyond to make sure I was taken care of. Changed gloves, wiped down counters, changed utensils, got cheese & lettuce from the back, and seemed more than happy to do so. So grateful!

Celiac friendly?

Yes

It really depends on how adamant you are about needing them to A) change gloves B) wipe down counters C) use different utensils for your food (has touched gluten shell when laying food down) D) making sure they give you the fresh options from the back versus the front Best of luck!

Celiac friendly?

Yes

Great gluten free options just ask.

If you tell them it's gluten free, they will cook the soft corn tacos wrapped in foil so they don't touch the same surface as the flour tortillas. They change gloves, and will even get lettuce, etc from a fresh container if you want. The same person will take you down the line so as to avoid cross contamination in adding toppings.

They do a great job at this location with gluten free!

They change gloves & seem pretty careful. Every once in awhile I come across a newbie, but the managers absolutely have it down (just ask)! They seriously have it down. Just tell them you can't do gluten.

We love this location. Awesome staff!

Celiac friendly?

Yes

as someone with celiac, my only issue is that they warm the flour and corn tortillas on the same machine.

Celiac friendly?

No

This specific location did an amazing job of being aware of cross contamination. The young lady who worked there changed her gloves immediately when she knew my daughter had celiac, washed her hands prior to new gloves, heated up her corn tortillas on tin foil and then took her order all the way down the line so no one else touched it.

What a dream! Love this place! Amazing food!

They change out the serving spoons from the already contaminated bins as well as gloves and sometimes they wash their hands too. They use new cheese, lettuce and anything they stick their hands in. Unfortunately employees don't really know or care. Last visit we got an eye roll and cross contaminated. Probably our fault for going on a busy Saturday.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

One server wasn’t sure what I was talking about, but another knew what to do and walked her through it. Got new utensils, changed out gloves and toppings. They were patient and kind and the food is tasty.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering

This chipotle is hit or miss. Sometimes they follow all allergies protocols and sometimes they don’t. Don’t order online

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers delivery

When I walked up to the counter, I asked the tortilla employee to change her gloves because I have celiac. She immediately did, and THEN went above and beyond and changed ALL of the utensils I needed, without me even asking.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering
• Offers outdoor seating

Totally clueless about celiac gluten allergy protocol. Tried to explain changing gloves, using new containers of food etc. It was like pulling teeth. Finally changed gloves but wouldn’t get food from fresh containers. Another employee rolled her eyes at us when we asked for the cheese to come from a new container. My kiddo was definitely glutened tonight. It is not safe for celiacs unlike other chipotle restaurants. Unacceptable

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for dairy-free
• Good for takeout