I like Chipotle, because the staff is mostly knowledgable, and I know what I can eat there. I'm a newbie celiac traveler, so it makes it easy to see a familiar place & menu.
Yes
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
Everything is GF except for the flour tortillas. Chipotle is always one of the safest bets for celiacs.
— No gluten-free information on the menu
— Most
— Excellent
Taste good but I can tell I got gluten 30 min later ðŸ˜
— Some
— Average
Very clean. My celiac son felt very safe eating here even with the busy lunch rush.
— Most
— Good
— Most
Not good with cross contamination. Staff isn’t well trained. I literally saw a server dump rice from a burrito back into the container because she put too much. Not safe for celiacs
— Not at all
— No gluten-free information on the menu
— Most
— Average