Review of Chuy's

I wish I could give this restaurant a bunch of stars because the manager and waiter were extremely knowledgeable and careful by telling us there was not anything safe for a celiac On the menu even the corn tortillas since they are made in the same fryer as gluten. We brought my 4 year old son’s food with us so it was totally fine, but then the manager brought out safely prepared chicken breast tenders (with foil on the grill) with gluten free ketchup on the house, which he didn’t eat since he was already full, so I can’t speak to CC, but I felt safe offering it to my son due to their knowledge about cross contamination.