Great pizza separated from the oven surface and delicious wings cooked in dedicated fryer oil. A little pricey, but definitely worth it for a birthday or special occasion. As long as you tell the server you are celiac/gluten sensitive they’ll explain how they keep the gluten free dishes separate. I’ve gone there over 10 times in the past 4 years without incident. Definitely try this place if you are looking for good GF food and don’t mind paying a little extra for it.
Yes