Review of Cinnamon Works

I was a little worrisome going to a bakery that sells regular gluten baking but I was pleasantly surprised! They guy working told me how the old owner used to be celiac and that they take a lot of precaution when baking their gf pastries! He said they serve so many celiacs and never have complaints!

I got the pumpkin spice cookie and it was amazing!!! So soft and flavorful! But I did go pretty late in the day so they were sold out of most of their things! Go early!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for breakfast/brunch
• Good for kids
• Good for peanut-free
• Good for takeout
• Good with other allergies