Claim Jumper

I have eaten here a few times but this last time I got extremely sick. I usually order their gluten free cheeseburger and this time around they accidentally gave me a regular cheeseburger. I took a bite out and realized that it was real bread and it had thousand island dressing which is stated on their menu as being not gluten free. Within 10 mins I was miserable and had to go home. Not sure how you can ruin that so bad. Also, they changed their menu form 'Gluten Free' to 'Gluten Sensitive' which indicates to me that they really cannot cater to those with any real serious issues. Don't go there if you are a sick person like me.

Celiac friendly?

No

Usually have no problem until they accidentally give you fries when you didn't ask for them. They took it back but just removed the fries from the plate. Got glutened unfortunately.

Awesome amazing love the food

Celiac friendly?

Yes

horrible. they have a gf menu, and the waitress assured me that the manager would be handling everything, but I still got sick. when I was eating the salad, there was an obvious taste of part of a crouton. I think they had them on there and picked them off. ended up getting a bunch of mouth sores and took a week to feel okay again.

Celiac friendly?

No

Minimal choices. The food was good. Pricey. I would not go there but my husband loves the place.

the waitress was very willing to ask the chef my questions. food was good, not great and a little pricey.

Celiac friendly?

Yes

I went into this with low expectations and was still disappointed. Wait Staff was not knowledgeable at all about ingredients or menu, except to say that the GF menu was several years old and did not reflect the current restaurant menu. Food was ok. Better than Black Angus, a step below Outback.

The menu says gluten friendly. The friers are shared so nothing fried is friendly. Meager offerings. I got sides. Cowboy bacon and a baked potato.

They do have a gluten free bun. They also have steak and salmon and a couple salad options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I went to the one in Henderson. I ordered off of their “gluten-free menu.” I ordered brussels sprouts and immediately got very sick. I inquired how they were prepared and was told that they put them in a shared fryer with breaded items and other non-gluten free items. They have absolutely no regard for food allergies or people getting sick due to their ignorance! I have Celiacs and I let the waiter know ahead of time and asked all of my usual questions regarding safety precautions. I still got sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I got sick here. I spoke with the waitress, manager and chef and they assured me they would take all precautions and that everything would be safe. Won’t eat here again!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten friendly. Not safe for people with allergy’s.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor