The owner's daughter is celiac, so they are very disciplined about protocols. Dedicated fryer in addition to GF buns and chx tenders/nuggets for the kids. Awesome eats, highly recommended.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?