Review of Commander's Palace

As other people have mentioned, they were able to modify a number of dishes to be gluten-free. I am very sensitive, I wouldn’t try something with rum because it’s barrel-aged and the barrel might be “gluteny”. They were incredibly gracious about it; I’m also largely vegan and the only response was, “Chef loves to create new dishes” I rarely have high expectations, fortunately I was never a “foodie,” but it’s always nice to feel nourished in a conventional restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent