Review of Community Food Co-op

I have severe celiac and have never had a problem eating the co-op GF bakery items. I have only ventured to the salad bar in the mornings the moment the store opens and have been a-okay. I have spoken to a Co-op baker who explained to me they keep the GF bakery items as far away from gluten as possible. I have seen first hand how they handle the food and am quite impressed. Those Tony-o-Rama bars (also Dairy-Free) are so delicious. A perfect treat with some coffee. *I have once been sick by the coffee at this location. I stick to the Decaf or the Italian Roast. In love with the Little Northern Bakehousr GF/Vegan Bread. Not the best PB&J bread but great for grilled cheese or toast.

Celiac friendly?

No