Used to have a Gf menu. Now you have to ask the server about everything. That makes me nervous, and I hate asking so many questions and making them work so hard for something that used to be written down. They do have gf cauliflower pizza crust and gf bread. I had the tuna appetizer ( with modification) and the Thai chicken pizza on cauliflower crust. Both were delicious!
— No gluten-free information on the menu
I’m not sure where the positive reviews are coming from. There is no gf menu and no gf designations. Well that’s fine because people say the chefs can make anything gf. I don’t know what restaurant these reviewers went to but I went through about 95% of the menu and most could not be made gf. They simply have gf bread but nothing fried can be done gf and most of their sandwiches and meals have sauces that have gluten. Aside from salads, there was one burger (the plain one) and one sandwich that could be gf. Not impressed at all. The food tasted good and they provided us with assurance the food would be gluten free but it would’ve been nice to see some actual options.
— Not Much
I have been a happy customer since they opened their doors for the first time. The staff is knowledgeable and extremely accommodating. You can choose from almost anything on any of the three menus and the chefs will make it work. Highly recommend this restaurant. ✅
Updated 3/1/2020 Request Leeya to be your server. She is gluten free and will take the time to walk through the menu with you.👍👍
The staff is wonderful! The food is phenomenal. There is a separate menu and Very mindful of cross-contamination. I highly recommend!
Waitstaff was knowledge and the food was amazing from the adult beverages to the apps and the meal and of course the dessert
Great GF food choices on easy to read GF menu. Very knowledgeable and engaging staff! U do not feel like a freak asking for GF assistance! Awesome atmosphere! Will go back without hesitation!!!
First off, the wait staff and kitchen staff are very knowledgeable about Celiac and there some great options on the menu. The hostess, however, refused to say anything other than a statement that must have been drilled into her head that “we are a gluten intolerant friendly restaurant but that our kitchen is not celiac safe” and she repeated it 3 times no matter how we tried to ask if there were GF options. That alone would have scared us away had we not eaten there previously. Food is great and found it to be safe.