Review of Coral Reef Restaurant

Best experience at a Disney restaurant ever. Our chef Wil came out and talked me through what was safe and what wasn’t and then prepared mine and my celiac sons meal himself. He even went so far as to make me a sour mix from scratch for my margarita. Our server was excellent as well!We didn’t get glutened!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good with other allergies