I’m honestly shocked this place has such good reviews especially for those with Celiac. While they list a lot of gf options (bread, wraps, etc) they do not use a dedicated gf toaster, do not have separate prep station, and said they only precautions they could take would be to mark my allergy on the ticket. I ended up eating non toasted bread and coffee as that was all that was safe. The staff also couldn’t answer many questions and didn’t seem to get the difference between gf and celiac. If your only sensitive or gf by choice this place is probably fine but Celiacs I’d stay away.
— Gluten-free items are marked on the main menu
— Not Much
— Poor