The staff is SO AMAZING. I’ve never gotten sick here and eat here all the time. and I’m a suuuuper sensitive celiac! The one in station park Farmington is by far the best
Great food, easy to work with on Gf options.
They are amazing! They wash their hands and change their gloves. It's the best gluten free restaurant I know!!
From their allergen list: We have worked diligently to remove wheat gluten from all our sauces, dressings, and proteins. Natural glutens remain only in our flour and wheat tortillas and in two desserts--tres leches and key lime pie. This means that we offer "oceans of gluten-free options" in our menu. All of these items are gluten-free: all enchiladas, all tacos, all salads (without the flour or wheat tortilla), all nachos, and our chicken tortilla so up...which uses corn strips.
Staff was excellent. When I asked for a corn tortilla I was asked if it was for an allergy. After saying yes, he took off his gloves, washed his hands, put new gloves on, cleaned off the surface, and made my salad. He knew which options were safe and even had them bag mine in a different bag than my husbands. Excellent service for gluten intolerance.
They take great care to avoid cross contamination! Love that I can eat here no problems
My husband and I went to dinner on May 6 I asked the server about their gluten-free menu is knowledgeable on everything that they had and he was very careful about not cross contamination. The food was really good The food was really good and will be going to back again.
I think that it was great! you can get anything in gf except for only one item on their menu! definitely I am going back! ;)
The food is good. I've never had a problem with cross contamination. However when I just called to place my gluten-free order they asked if that meant wheat tortillas. G.I.G's training fail.
I got glutened here a few months back and couldn't figure out why. Now they dust tortillas with flour so it is all in the air. They also do very little against cross contamination. Also management here is terrible, and there have been some very rude employees. I used to come here all the time but haven't been back since march.
— Not very
— Separate gluten-free menu
— Not Much
An extra star because the food is always delicious, but i am paying for it today. The things I noticed were:
The first person to help me, changed her gloves.
The scooping utensils were the same as the ones used for burritos and everything else, with no cleaning in between.
Nobody announced the gluten allergy to anyone else, and after my bowl went through the toaster, the employee grabbed it without letting me finish my sentence about having celiac, and him needing new gloves at a minimum. This is not exactly his fault as he didn’t know, and he did change his gloves after. (I know I can ask to have it remade but it was dinner and I didn’t want to be that guy. I know. I am still new to this and trying to find my voice to speak up for the way my food is prepared.)
My food was then placed on the same tray as all of the other orders from my group.
The cashier had kept her gloves on while processing the order and putting cups on the tray as well.
I don’t know why I thought this was a safe choice, it’s a cross contamination playground. You’re better off playing cafe Rio in your own kitchen.
— Not very
— Not Much
Always mention celiac order when I pick up. Friendly staff who seem well trained.
The guy was SO helpful with my questions. He changed his gloves as soon as I said I have celiac. Awesome service!
All of their salsas, rice, beans snd meats are GF. They have corn tortillas and without having to ask they warmed it on foil on the grill so as not to use the same surface that gluten was cooked on. The person helping us willingly changed his gloves and stayed with our gluten free meal through the line so he didn’t cross contaminate. They were very accommodating and have made efforts to create a lot of GF options. GF chips too!