Review of Costa Vida

I eat here a lot. There are two things I wish this location would do differently with the food handling; First, have the first person that changed their gloves take my food all the way down the line. Sometimes the 2nd and 3rd employee change their gloves and sometimes they don't (but they use tongs for everything so I usually don't complain as long as they don't touch the food). Other locations have one person handle the entire process but this location for some reason wants to pass the food down. I've had the 2nd person touch the food with gloves that haven't been changed and I make them start over. Second, if ordering nachos, they use the same drawer of chips for GF orders and non-GF orders. Yes, they changed their gloves to get the chips out of the drawer but the last 10 orders before it were with contaminated gloves so the chips themselves are suspect at that point. I've been told by other celiacs that other locations have a dedicated chip drawer for GF orders. So, these are my two complaints with this location.

Celiac friendly?

Yes