Review of Costa Vida

Food was OK. Staff has some training regarding GF and allergen concerns but it's largely ceremonial. Yes, everyone changes their gloves the second you mention GF. It's a nice gesture. However, all ingredients are pulled from bins by hand, and the same press and comal are used for both corn and flour tortillas. I had a sweet pork bowl, and I did not get a reaction, but this is flirting with danger for me and I probably won't try them again.

Celiac friendly?

No