The fact that they have gluten free bread that isn’t terrible is a feat within itself. That being said, the waitress didn’t seem to know much about the importance of not cross-contaminating because when I asked if the sandwiches would be grilled on the same grill as gluten-containing sandwiches, she said, and I quote, “depends.” I’m not hyper sensitive but I would still be careful if you are someone who is highly affected. Other than that, food was pretty good and served quickly.