Review of Crab Louie's Seafood Tavern

Ive been going here to eat since I was young so when I came for the first time since my celiacs and figured out they had a gf menu, I was excited. I got broiled salmon and a baked potato to be cautious and it was great and I didn’t have any bad reactions. I decided to play it safe because the staff didn’t seem very knowledgeable about what dishes actually contained gluten and was a bit shocked by some of the gf options they had such as crab cakes. It was also a bit upsetting when they brought out the bread platter (all contained gluten) and were not very cautious with placing the bread on the plates of the people eating with me. They actually reached over my gf salad with the bread crumbling down on to my food in order to get it to the person sitting next to me. Overall it still has a great atmosphere and delicious food even though the staff isn’t very knowledgeable or cautious when it comes to food allergies.