Great experience. My waitress was very helpful navigating the menu. I had peel and eat shrimp and crab dip (I brought my own crackers- their chips are fried in a shared fryer). My husband, who is gluten sensitive, loves their pizza. He asks them to prepare it special for him. One of the women who works there understands cross contamination came by and informed us she would look after it.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good