Came for brunch. The staff was not knowledgeable about what was gluten free on the menu and what wasn't. But they did go back to the kitchen and ask. The Cajun potatoes and grits are not gluten free. I was only really able to eat eggs and meat and fruit for breakfast. I asked for no toast, but my plate came with toast on it, which leaves me to believe they're not good with cross contamination. I wouldn't really recommend for anyone with severe allergies/reactions.
— Not very
— No gluten-free information on the menu
— Not Much
— Below Average