Finally can have a gluten free burger with a gf bun!! Appreciate that they are individually wrapped. Was not impressed with the response when I asked about fries … “there is a slight risk of cross contamination because the onion rings are fried with the fries.” As we all know that is not how any of this works
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
I go here a couple times a month and have only had a reaction one time. Make sure they understand to put the allergy alert in, wash hands, change gloves, etc.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Appreciate the GF bun comes in a separate bag. Bummer the fries aren’t safe though.
Yes
An allergen grid is online. They also have a printable page listing options and a gluten free bun. The staff is trained and follows guidelines. I was told they change gloves, use separate utensils, and even have a separate bin for lettuce, tomatoes, etc. for the gluten free orders. They have sealed prepackaged gluten free buns. I always ask them to mark the order as an "allergy warning". My Celiac child has eaten the gluten free grilled chicken on a gluten free bun several times. I have also noticed they mark her plain frozen custard order as an allergy warning to avoid cross contamination with the scoops.
Yes
We often go to this location and always have a great experience. No fries but great burger and bun and custard.
— Somewhat
— Some
— Excellent
Nice to have a spot in between Cincy and Indy that is reliable. Great burgers and bun! No fries.
— Somewhat
— Some
— Excellent
Culver’s is great, because they have a dedicated fryer for their fries. They have a gluten free bun for those who need this option. However, their bun does have pea fiber in it, which I can’t eat due to it being one of my trigger allergens for my autoimmune disease. I like to eat either their chili cheese fries or I will get a burger with no bun and make it a basket.
While this would possibly work for someone that has a sensitivity. This is not a place you would want to eat if you are celiac . The fries are dropped in the same oil that everything else is. As if one time wasn’t enough, I had gone another time after and just got a chicken breast and sure enough , cross-contact and had touched gluten. Strongly advise against for celiac
— Not at all
— Not Much
They tried. Spoke to the manager, she took the proper steps notating my order and notifying the kitchen, and yet, here we are.
Bun came in its own packaging, so cross-contamination must have occurred.
Definitely not Celiac safe.