Review of Cupcake Store

Staff was very friendly and knowledgeable about celiac disease and those with gluten allergies. The owner was previously a nurse so she’s very compassionate and understanding. They have separate pots/pans/cooking stations for all their gluten free baked goods and everything on display is marked gluten free. If you call ahead at least 48 hours, they can make any of their flavors gluten free for you!! So cool. Plus they have amazing macaroons that are naturally gluten free. Overall an amazing experience, best cupcakes I’ve ever had, gluten free or not!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for takeout
• Good vegan options
• Good with other allergies