Review of Cyclone Anaya's Tex-Mex Kitchen

I told our waiter that I had celiacs and he and the chef were very accommodating! They even baked me my own corn tortilla chips so I didn't have to worry about cross contamination from the fryer. They also made my favorite (steak quesadillas) gluten free. They definitely went above and beyond to make sure I felt at ease dining with them!

Celiac friendly?

Yes