Review of D'Agnese's Trattoria and Cafe

Waitress was fantastic and very helpful and said that almost everything on the menu could be made GF except for the veal because they prepare that in the morning. GF pasta can be subbed into any dish, and they made Alfredo from scratch for me without the flour. They just said it would be a bit thinner. It was delicious. The only thing missing would be if they had some GF bread to dip in the oil. I do miss that.

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Offers outdoor seating