Items are not marked GF on the menu. While they use rice flour, they made it clear there is trace gluten in the fry oil so that was not safe, which covers a lot of the menu. No GF bread or bun options. There were a few GF options, much fewer for me because I’m also lactose free. I ended up having shrimp cocktail and chopino which were good but nothing terribly special and I couldn’t have bread with the soup so it didn’t feel like a big meal for a hefty price. I will say the waitstaff was very kind and helpful with checking on my questions, and I did not have a reaction, but in the end I was very limited and likely wouldn’t eat here again with so many better GF options.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good