Review of Daube's Bakery

There are wheat-free cupcakes and wheat-free monster cookies in the case that I have never had trouble with (I am not celiac but I am pretty sensitive). The wheat-free cake is the best I have ever had, too. So good! Their wheat-free baked goods are made in the same facility as there gluten-filled ones (I'm guessing that's why a gluten sensor registered something), and so they do not advertise any of their items as "gluten-free". But the bakers do a good job at keeping cross-contamination as little as possible.