We’ve dined here multiple times with my son, who has Celiac disease, and have always had a great experience. They prepare gluten-free pizzas in a completely separate area from regular pizzas, ensuring safety and peace of mind. The staff is fantastic, and the manager is highly knowledgeable and accommodating when it comes to Celiac needs.
Got sick after eating the gf pizza. Pretty sure it was cross contaminated.
Have been to Davanni's several times with wife that has Celiac, never an issue, plus great pizza!
The GF pizza is one of the better ones out at restaurants. And it won't break the bank. My favorite is Pizza Luche, but it's spends.
Their gluten free pizza has really gotten much better then when they first started making it for us
I ordered the pizza online and it was exactly as we had requested. The price was reasonable and we liked that the box stated it was gluten free. They had a warning because there is also gluten pizza at the same location.
The crust was one of the better GF crusts we have had in a while! We did not have any issues and enjoyed it very much.
We always appreciate ordering from Davanni's. They have a separate prep area, ingredients, utensils, etc. We always call ahead on new to us locations to confirm. The pizza itself is nice and this location did an excellent job of cooking it throughout so the crust was doneand not using too much sauce.
I order the gluten free pizza about once every other month or so. I never worry about any issues, and the pizza tastes great! I'm not sure but I believe they use their own crust. It's a nice, moderate crust, not crispy but not thick, always cooked well, and it does not taste dry or crumbly.