100% of 2 votes say it's celiac friendly

8605 Lyndale Ave S, Bloomington, MN 55420 Directions

Top Reviews


Celiac

Overall Rating

Review


I ordered a gluten free pizza and had no issues after eating. The crust was chewy... but being new to Gluten Free that may be the standard. 🤷🏻‍♀

Other than the crust the food was good, the service was fast!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
  • Offers delivery
Updated 3 weeks ago read full review

Celiac

Overall Rating

Review


Ordered gluten free pizza for delivery while at a hotel in the area. Pizza was good (not the best gluten free pizza we have had, but good). Was able to choose from a few of their “legendary” pizzas or create your own. No issues after eating. Would order from them again.

Celiac friendly?

Yes

Updated 7 months ago read full review

Celiac

Overall Rating

Review


Had a GF pizza delivered with a non-GF pizza. They told me over the phone that they keep everything separate. My sensitive celiac daughter liked the pizza and didn’t get sick. Automatic 5 stars from me!

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Pizza

Categories

  • Delivery
  • Late Night
  • Lunch
  • Takeout
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


Udi's GF crust. A nice, flavorful sauce on an Udi's crust. Nothing spectacular, but good.

I overheard two staff people talking as our pizzas came out of the oven. "No, don't put those pizzas on the rack. The gluten free pizzas go straight to the customers. That's the whole point... to avoid cross contamination." Well, somebody gets it!

Updated 5 years ago read full review

Celiac

Overall Rating

Review


This is the best gluten free pizza I've ever had! I would recommend this restaurant!

Updated 6 years ago read full review

Overall Rating

Review


The pizza was good but not the best I've ever had. A nice amount of toppings. Would order again when we are back in town.

Updated 7 years ago read full review

Overall Rating

Review


The gluten free pizza crust is great. Now if they could make their hoagies gluten free.

Updated 8 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


We’ve gone here 50 plus times over last 10 years w 4 celiac kids and never had a problem.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I assume it’s mostly kids doing the cooking who don’t understand the consequences of cross contamination. But I’m the kinda person that 1 doesn’t care 2 knows I’m taking a risk eating anywhere but home loll

Pizza is okay. Udis crust and they usually over cook it lol but pizza is pizza

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


Gluten free pizza was contaminated.

Celiac in family had reaction.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


It seems like the locations are all different on their gluten free protocols, but we won’t be going to our local one for gluten free pizza as my husband got sick after eating there

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


They say all of the right things but gluten symptoms followed for the second time eating there. No more Davanni’s GV for us:(

Celiac friendly?

No

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