Staff are probably not going to be knowledgeable (everytime I've been, it's been a teenager working.) But, they're ice creams are labeled with which is GF and they are willing to get a clean scoop and scoop from an unused side of the ice cream container to help minimize cross contamination. I've eaten here four times and never once gotten sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good