Review of Dead End Drinks

Just had an amazing experience and meal here.

Wait staff totally knowledgeable. Instant and accurate answers. They know the menu and the kitchen.

Dining with a Celiac☺. They had the Arizona hot chicken biscuit. She cried. Tastes and textures she hadn’t had in years.

Also had the eggs in purgatory. So fresh. From scratch. No shortcuts. Awesome.

Menu with a multitude of GF options for nearly every item is clear and easy to navigate. Again, wait staff can knowledgeably fill in any blanks.

The chef Caitlyn (sic?) came out. She shared her approach and rationale. And her heart and passion. She’s a celiac. Wow.

A new go-to for sure.

Put this place in your GF shortlist.

Safe, and top notch flaves.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent