Just had an amazing experience and meal here.
Wait staff totally knowledgeable. Instant and accurate answers. They know the menu and the kitchen.
Dining with a Celiac☺. They had the Arizona hot chicken biscuit. She cried. Tastes and textures she hadn’t had in years.
Also had the eggs in purgatory. So fresh. From scratch. No shortcuts. Awesome.
Menu with a multitude of GF options for nearly every item is clear and easy to navigate. Again, wait staff can knowledgeably fill in any blanks.
The chef Caitlyn (sic?) came out. She shared her approach and rationale. And her heart and passion. She’s a celiac. Wow.
A new go-to for sure.
Put this place in your GF shortlist.
Safe, and top notch flaves.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Labeled menu. Gluten free fried chicken biscuits 🤤
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Owner is gluten free. We went on pasta night and almost the entire offering was gluten free or gluten free option. The server was on it as well. Highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I had a great meal and drinks. Our server took the time to tell me what was gf safe. She was very helpful. She told me not to eat the blue cheese that our table ordered was made from bread mold so don’t eat that one. In fact all gf items were on one board and gluten containing items were on another.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We love dead end drinks! It’s our go to date night. It really takes the stress of not getting sick out of the equation so we can relax and enjoy. The menu rotates so you can always try something new and everything we have tried is delicious. The co-owner is gluten free so almost everything on the menu can be made gluten free and the staff is super knowledgeable and happy to answer questions.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great GF Biscuits and Fried Chicken at brunch. Overall a fantastic meal!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A lot of the brunch menu can be GF and the chicken biscuits are delicious. Celiac and have not had any issues. Cool place with fun bar and menu.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very busy for Sunday brunch. Had to wait a while for a table, but it was worth it. So much of the menu is GF. (Apparently the chef herself is GF!) Ordered orange juice and a chicken biscuit Hick Fil A style with pickles and pimiento cheese. So freaking tasty! I can never get biscuits anywhere. The texture of this biscuit was amazing and upcharge was only 1 dollar. Will definitely be back.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great food and managers! I was silly and didn’t ask about the fryers, so I got very sick. But their non-fried gf options are great!
Yes
had the best experience here :-) great food, great drinks. was SO ecstatic to hear their fish and chips special could be made gluten free. haven’t had it in YEARS and wow it was so yummy
Great buns. Spicy chicken sand which is the bomb. Only bummer was finding out the dedicated fryer is dedicated for tofu. Chicken wings are not GF.
Yes
We eat here at least once a week. No dedicated fryer but the co-owner is GF and started adding lots of GF items to the menu. Wings, buns, breakfast sandos, burgers, grilled chicken sandos, and they have lots of items in their “pantry” that are GF. We almost always get a side of bacon with our meal. Did I mention the chocolate caramel cake? THE CHOCOLATE CARAMEL CAKE IS AMAZING (and secretly GF)! When I’m off the keto wagon, it’s my go-to cheat moment.I have never had a reaction from this place but don’t know their cross contamination policy.