The food - WOW! So much flavor! I had the buffalo steak tips with seasonal veg and a baked potato and was not disappointed. The server was extremely knowledgeable and helpful when I ordered. She even asked how sensitive I was and mentioned the fryer would not be a good choice since I'm Celiac. This is the type of service I love and makes me feel comfortable eating out. BTW, almost the entire menu can be done GF. They even have GF cornbread! Top notch food and service!
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