Review of Desperados

Gave them a try. Much of the food is cooked in a shared frier with the chicken strip. they did mention they had GF buns available. I went for the pulled pork no bun with mashed potatoes that they make from scratch.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average