We love DiAnoia’s, but this was my first experience there since going GF. We went for brunch, our server was very knowledgeable and made great recommendations. I ordered the pork scarpetta and the lemon marscapone with berries - it was great! Always a great experience and our server made me feel safe and totally reassured.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent