Dig Inn

GF dream. I love the broccoli, brussel sprouts, sweet potatoes & kale and cashew salad.

Celiac friendly?

Yes

Delicious food with good choices. This place was so good. I loved that you can order what you want and almost everything was gluten free. They plate right in front of you and change gloves. They are very good to explain ingredients. I am dairy free too and they told me which items had butter on them. I had a bowl with lettuce, grilled chicken, sweet potato and broccoli. I skipped the sauces, but they had gluten free ones too. Very delicious and for tourists, it is right on the freedom trail. I highly recommend.

Celiac friendly?

Yes

So good! Vegan options, gluten free options and absolutely tasty! Might eat here more this weekend.

Celiac friendly?

Yes

Absolutely loved the lunch menu! It is seasonal and the gluten containing item IS marked. Food is good!

Gluten free items are clearly marked. Never got sick.

Herb Roasted Chicken with Pesto is to die for!

Celiac friendly?

Yes

Nice to find a restaurant that flags the few items containing gluten, instead of the other way around!

Excellent gluten free option. Fast, freadh, and friendly. Almost the entire menu is gluten free.

Celiac friendly?

Yes

I LOVE Digg Inn. Everything is clearly labeled and they usually only have one or 2 items on the menu that have gluten. It’s counter service so it’s great when you want something gluten free, delicious and yess...healthy!

Celiac friendly?

Yes

Great selections for those with various allergies, but this benefit is negated by cross-contamination. I’ve eaten their food many times, and it seems to be around 50% chance of having a reaction from what should be a completely gluten free meal. Great idea, needs better execution

Tasty food

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Shocked at how different my experience was from others: Went in for the first time and asked the associate what the options are if I have a gluten intolerance. “Gluten... that’s dairy, right?” I said no, it means if I eat anything containing gluten or that has touched gluten, I get very sick. She looked around at the other staff: No one could answer the question. She said she would have to get her manager. I said never mind and left! I can’t trust a place where the staff is clueless about vital allergy information.

So yummy and so many GF options. The prices are very affordable and the portions are large.

Great option for fast food, good & attentive staff and a lot of gluten free options! They use cast iron skillets and Dutch ovens for their food but nothing is gluten free designated, so there's the potential for cross contamination. I would not recommend eating there if you are Celiac

Celiac friendly?

No

I questioned a food item that was marked "gluten free", as it contained soy sauce. They determined it wasn't gluten free after a few moments of discussion with a cook, and then removed the tag from the food. Beware.