Dig Inn

Celiac friendly?

Yes

GF dream. I love the broccoli, brussel sprouts, sweet potatoes & kale and cashew salad.

Celiac friendly?

Yes

Delicious food with good choices. This place was so good. I loved that you can order what you want and almost everything was gluten free. They plate right in front of you and change gloves. They are very good to explain ingredients. I am dairy free too and they told me which items had butter on them. I had a bowl with lettuce, grilled chicken, sweet potato and broccoli. I skipped the sauces, but they had gluten free ones too. Very delicious and for tourists, it is right on the freedom trail. I highly recommend.

Celiac friendly?

Yes

So good! Vegan options, gluten free options and absolutely tasty! Might eat here more this weekend.

Absolutely loved the lunch menu! It is seasonal and the gluten containing item IS marked. Food is good!

Celiac friendly?

Yes

Gluten free items are clearly marked. Never got sick. Herb Roasted Chicken with Pesto is to die for!

Nice to find a restaurant that flags the few items containing gluten, instead of the other way around!

Celiac friendly?

Yes

Excellent gluten free option. Fast, freadh, and friendly. Almost the entire menu is gluten free.

Celiac friendly?

Yes

I LOVE Digg Inn. Everything is clearly labeled and they usually only have one or 2 items on the menu that have gluten. It’s counter service so it’s great when you want something gluten free, delicious and yess...healthy!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

On Safety

Great selections for those with various allergies, but this benefit is negated by cross-contamination. I’ve eaten their food many times, and it seems to be around 50% chance of having a reaction from what should be a completely gluten free meal. Great idea, needs better execution

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

On Quality & Quantity

Tasty food

Shocked at how different my experience was from others: Went in for the first time and asked the associate what the options are if I have a gluten intolerance. “Gluten... that’s dairy, right?” I said no, it means if I eat anything containing gluten or that has touched gluten, I get very sick. She looked around at the other staff: No one could answer the question. She said she would have to get her manager. I said never mind and left! I can’t trust a place where the staff is clueless about vital allergy information.

So yummy and so many GF options. The prices are very affordable and the portions are large.

Celiac friendly?

No

Great option for fast food, good & attentive staff and a lot of gluten free options! They use cast iron skillets and Dutch ovens for their food but nothing is gluten free designated, so there's the potential for cross contamination. I would not recommend eating there if you are Celiac

I questioned a food item that was marked "gluten free", as it contained soy sauce. They determined it wasn't gluten free after a few moments of discussion with a cook, and then removed the tag from the food. Beware.

Celiac friendly?

Yes

I think DI’s are getting smarter and more accommodating. Server was confident and also double checked the gf list and with another, possibly the manager. She also changed her gloves and was the only one to handle our food. Everything was gluten free except the Mac and cheese and Farro and we were told the cook, prep and handling were all separated and safe. I enjoy the taste and quality of the food and would be pleased if we could count on DI’s in the future. Good food and so far seems safe. Thanks!

Celiac friendly?

Yes

There’s not enough good things to say about this place.

Celiac friendly?

Yes

Love it. Celiac safe for sure, and as a celiac I love eating here!!! Delicious, healthy and filling!

Everything was delicious (especially the herb-roasted chicken!), and I loved the interesting flavor combinations and the freshness. So many gluten-free options, and labeled clearly on the menu.

Celiac friendly?

No

I had a severe reaction and was definitely exposed to gluten eating here.

Good food, menu very clearly labeled. Not giving it four stars because the restaurant itself was kind of dirty, tables not wiped down and trash left by thoughtless customers. Nice bathroom!

Celiac friendly?

Yes

Everything except 2 items on the line is gluten free. There is an element of trust regarding cc due to the quick pace & no glove changes. Every server only touches serving tools & each item has designated tongs so it’s low risk, but still a risk. Delicious, quick, healthy & affordable meal on the go. Celiac & did not get sick.

Dig Inn has become my go-to for a quick, safe, gluten-free meal. There are locations throughout Manhattan and maybe beyond. I'll copy/paste this review to the three locations I have been to. This is a build-a-bowl kind of place with a good homecooked vibe. The only things that have gluten are the farro base and macaroni and cheese. There are clearly marked on their menus. Staff are knowledgeable and should be able to clue you in on any seasonal items that show up. I typically get rice, kale salad, cauliflower salad, and chicken breast with the garlic aioli sauce. I have also tried and very much enjoyed the salmon and the meatballs.

Dig Inn has become my go-to for a quick, safe, gluten-free meal. There are locations throughout Manhattan and maybe beyond. I'll copy/paste this review to the three locations I have been to. This is a build-a-bowl kind of place with a good homecooked vibe. The only things that have gluten are the farro base and macaroni and cheese. There are clearly marked on their menus. Staff are knowledgeable and should be able to clue you in on any seasonal items that show up. I typically get rice, kale salad, cauliflower salad, and chicken breast with the garlic aioli sauce. I have also tried and very much enjoyed the salmon and the meatballs.

Dig Inn has become my go-to for a quick, safe, gluten-free meal. There are locations throughout Manhattan and maybe beyond. I'll copy/paste this review to the three locations I have been to. This is a build-a-bowl kind of place with a good homecooked vibe. The only things that have gluten are the farro base and macaroni and cheese. There are clearly marked on their menus. Staff are knowledgeable and should be able to clue you in on any seasonal items that show up. I typically get rice, kale salad, cauliflower salad, and chicken breast with the garlic aioli sauce. I have also tried and very much enjoyed the salmon and the meatballs.

Celiac friendly?

Yes

This set us is chipotle-style where you pick your base and they add toppings from a buffet. Most of the selections are gluten free. The food is really fresh and well prepared, with a Mediterranean and middle eastern flair. Great proteins and roasted colorful veggies. Editing to say that sometimes it’s hit or miss with the service. They don’t seem to have a standard protocol for allergens and many times the employees don’t speak English and/or they look at me like I’m crazy if I ask them to change their gloves. But the food is good regardless, you just have to coach them a lot and be patient.

Celiac friendly?

Yes

This has become my go-to dinner spot when I don't get time to cook during the week. The staff is knowledgeable and pretty much everything is safe (and healthy AND tasty)! Can't get enough of the chicken thighs and Brussels sprouts.

Celiac friendly?

Yes

Super easy to put together a GF meal. Pick a protein, pick some veggie sides, on a bed of greens or rice or both. (Staff said the faro and mac n cheese were the gluten sides to avoid) I want one of these near my house. Also groovy little dining area on the lower level. Not fancy, but great.

I've only ever ordered here thru seamless so don't know the vibe of the place but food is delicious and healthy. I always get the grilled chicken market bowl with rice/quinoa/greens and the broccoli and sweet potatoes for sides - tastes amazing and I feel good afterwards

Celiac friendly?

Yes

Love this place. Simple menu, almost all is GF, healthy, quick, not too pricey. Ate here almost every day when i was in NY for business.

Celiac friendly?

Yes

Always delicious and lots of gluten free options

Clean GF, DF. SF alternatives. Delicious food, Knowledgeable staff and fast real food service. Very happy we tried this place.

Celiac friendly?

Yes

Nice place, great tasting, quick and helpful staff. They were knowledgeable about the ingredients and celiac.

Celiac friendly?

Yes

lots of delicious options & staff is very knowledgeable

Celiac friendly?

Yes

Everything is GF except the Mac and cheese. All the vegetables, all the proteins are GF. DELICIOUS flavors and freshness can’t be beat!

Celiac friendly?

No

I found a regular piece of macaroni & cheese in my GF rice - they said that they cannot avoid cross contamination...

Celiac friendly?

Yes

Menu very clearly marked and knowledgeable staff - everything was gluten free except for two items. You pick a base, a meat, and two sides. I go the farm salad base, a wedge salad, coconut glazed carrots, and meatballs and didn’t have any issues, plus everything tasted amazing! Meal was a bit pricey - $12, but well worth it!

Celiac friendly?

Yes

Super good food! All but two things on the menu were gluten free and the person making my bowl washed her hands and changed her cloves before making my owl! Felt super good about eating there :)

Celiac friendly?

Yes

Fall seasonal menu was almost entirely gluten, dairy and nut free and the printed menu was clear about food that was not. The more experienced staff were knowledgeable about gluten allergy and each item had its own serving utensil. Food was terrific, fresh, healthy and tasty! Will definitely be back.

Celiac friendly?

Yes

Amazing, fresh, healthy food. Dig Inn is careful about food allergies and will provide you an allergen chart if requested. I have celiac and work in the area and go once a week!

Very tasty, a bit spicy. No place to dine in but good value for money.

The menu said which items had gluten, but when I asked the staff to confirm that the dressing was GF and that the menu was correct they didn't seem to understand what gluten is, and seemed a bit annoyed by my questions. I was feeling confident because of the menu detail and ate there anyway. We'll see how I feel, but I probably won't return. Made me wish I had a gluten sensor!

Decent food, but nothing is clearly marked as being gluten-free. You have to ask about everything you want to put in your market bowl.

Great salads and Rice bowls. The staff appears knowledgeable and careful handling the food.

Love this place for GF!

Celiac friendly?

Yes

Great walk up place to take a bowl to the park across the street.

Celiac friendly?

Yes

Thy have many options and they're labeled on the menu at the front of the line!

Celiac friendly?

Yes

great option for quick, tasty, hot, affordable food in the Financial district!

My go-to lunch spot. Allergens are clearly listed and the food is great

Great!! Lovely food - lots of GF options, clearly marked menu!

I told the line cook that I had Celiac and am gluten free. She filled my bowl and I got sick.

Celiac friendly?

Yes

Delicious option for a meal on-the-go! Overall very allergen-friendly with everything marked clearly throughout the menu. Tons of GF options for bowls starting from quinoa, brown rice, or salad greens, with tons of veggie and protein options to top. Highly recommend for a healthy meal!

Celiac friendly?

Yes

I love Dig Inn for their extensive healthy, and tasty menu and a lot of the items are gluten free. They use separate utensils for each item, but there is a small chance of cross contamination if a server isn't careful. However, I've eaten here multiple times without being glutened, This location is good, but I prefer the 80 Pine Street Dig Inn as it's less crowded and has slightly different menu options.

Celiac friendly?

Yes

Excellent variety and taste!

Celiac friendly?

No

service was great, extremely accommodating to my slew of food allergies- protein portions are a little small but you tend to run into that when its high quality- no issues after meal. Cross-contamination might be an issue for ultra sensitive folk.

Celiac friendly?

Yes

great farm to table options. gets crowded but lime moves quickly. loved this place and would eat here many times if I was staying in the area.

Delicious, clearly marked, fresh, fast.

Lemon chicken is the only GF protein offered which was good but loved all the GF seasonal sides available. Kale/apple salad and beets were very good. Long line and small space; be prepared to take out and perhaps eat at the park.