Review of Din Tai Fung

We had an amazing waitress (Tina) she was personable, helpful and knowledgeable. She offered to tell the kitchen about my needs (NO gluten, dairy, pork, etc.). We had the cucumber salad, although good not what you might expect: chunky sliced cucumbers with a dressing, bok choy & green beans. Plus some fried rice. Although vegan/vegetarian/gluten free is marked the choices are very minimal and for the price I wouldn’t go again.

My hubby (who ate all meat, gluten, etc. 🤪) said it just wasn’t much to eat. Even though the table got a lot of small plates not enough for a 6’8 hardworking guy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good with other allergies
• Reservations recommended