The food is great *tasting*, the atmosphere is cool, but after being reassured they’d take care of celiac like it was no issue, and being pretty horribly glutened by a filet and some potatoes which supposedly doesn’t have any contact with gluten - I have to wonder how careful or serious they took it.
Also, the bathrooms are dark, dirty, red lights and black toilets, you can’t see what’s going on in there; and the stalls have CLEAR plexiglass doors so you can see everyone try to open your stall while they’re in there, and there was quite a crowd.
How do I know so much about the bathroom? Cuz I ate here. Maybe if you want the kind of bathroom vibes where you need your iPhone flashlight to see, you could get one of your 25,000 employees who wander aimlessly through the dining room to actually clean it, cuz if you have to sit in there, trust me, you won’t come back
The 80s music is cool, the staff was nice, but it went from a 10/10 experience to a 0 stars if possible trauma in that hellhole bathroom real quick.
You did me dirty, dirty French
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent
This might have been the best meal of my life. Also, the server was super attentive and knowledgeable. She was super gracious with all my questions and asked the chef anything she didn’t know. I had the tuna tartare, ribeye with the sauces, dirty rice, salmon, and the rum crème brûlée. I couldn’t have the flatbread they give for free (it looked good though!) I am very happy with my experience and had no issues as a very sensitive celiac.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent